Ottimo Ristorante & Pizzeria
3075 Bloor Street West, Etobicoke, ON, M8X 1C7
This bustling hotspot takes their authentic Italian pizza to another level!
|Cuisine Type |||Italian|
|Ambiance |||Good For Kids, Casual|
|Meals Served |||Lunch, Dinner|
|Amenities |||Wheelchair Accessible|
|Pricing |||Less than $20|
|Payment |||MasterCard, American Express, Visa|
|Neighbourhood |||High Park|
|Getting There |||Royal York Station|
|Cross Street |||Bloor St. W & Royal York Rd.|
|Tues-Sat: 11:30AM-11PM, Sun-Mon: 5PM-11PM|
Profile Last Updated: December 11, 2008
Steps from Royal York station lies a charming pizzeria that can rival its Italian counterparts! Welcome to Ottimo Ristorante & Pizzeria. Since busting onto the scene, this popular hangout has created a following with their casually whimsical décor and made-from-scratch pizzas and pastas. Now you can experience simple and fresh Italian delicacies in your own backyard.
Great for Groups
Ottimo’s is all about savouring good food in a friendly environment with friends and family. Large portions of your favourites are meant to be shared while conversing over a glass of wine. On the apps menu discover cheese-drenched bruschetta topped with fresh tomatoes and garlic, and steamed mussels in a pernod sauce. Portobello mushrooms get flavourful when sautéed with herbs, wine and garlic. For large groups, the mouthwatering antipasto platter with fresh prosciutto, cured sausage, asiago cheese, caprese and smoked salmon hits the spot.
This joint’s medium sized menu focuses on made-from-scratch recipes passed down from previous generations. More than a dozen gourmet pizzas are topped with Portobello mushrooms, roasted red peppers, gorgonzola cheese, smoked salmons, and fresh artichokes. Choose one of the prepared masterpieces or design your own. Large portions of sizzling homemade pastas are topped with delicately prepared sauces such as gorgonzola cheese and cream white wine. Also on the menu, discover a handful of chicken dishes topped with lavish sauces and mixed veggies. Not to be missed is the New York Angus steak with Portobello mushrooms in a brandy cream sauce or the grilled rack of lamb drizzled with cognac.